I had a complete day off today! I feel great. Got a some papers filed away, did some laundry, tidy up the bedroom… today was just the kind of day I needed.
Breakfast: I had a few nuts. Jesse had a bowl of Creamy Leek and Salmon Soup that he had made for breakfasts this week. I had a few bites of it too, and thought it was pretty good! A mild, soothing flavor, and wasn’t fishy.
Lunch: Leftover meatballs with potatoes (I am out of brussels sprouts and cauliflower).
Snacks: Dates and nuts for me. Jesse had a banana, hard boiled eggs, dates, and a few nuts.
Dinner: Chicken Fajitas [chicken, onions, bell peppers, garlic, cumin, coriander powder, chipotle pepper, oregano, salt, lemon juice, and ghee] with spinach and pico de gallo [tomatoes, onions, cilantro, serrano peppers, lime juice, salt] wrapped in cabbage “tortillas.”
How we felt: I felt AWESOME today. Not sure if it was the perfect weather/room temperature or because of Whole 30, but I slept solidly throughout the night and didn’t wake up once. And then, again, not sure if it was due to Whole 30 or the good night’s sleep, but I woke up feeling awesome, happy, and energetic. I got up and started the day right away rather than moping around like I sometimes do. I wish every day was like today! Jesse said he feels good too! He said he was feeling energetic, hungry, and not tired.